Keep every bite at its best.

鲜、嫩、脆、香，刚好出锅。

Tripe stays crisp. Beef leaves as it changes color. Meatballs cook through without sitting too long.

毛肚要脆，肥牛要刚刚变色，丸子要熟透但不能久煮。火锅侠帮你抓住每种食材最好的那几十秒。

Reference times, parallel timers, a customizable ingredient library, meal history, statistics, and recap posters—without requiring a HotpotMan account.

常见食材参考时间、多食材同时计时、自定义食材库、用餐历史、统计和餐后海报。不需要注册火锅侠账号。